Very fine corn flour

Italian corn flour in its finest form (fine fumonisin type). Excellent for making cakes and biscuits, it can also be added to other gluten-free flours to create more flavorful and rustic specialty breads.

Weight: 500 g

*corn flour. *Organic product.

Average values ​​for	100 g
Energy	1526 kJ / 360 kcal
Fats	1.1 g
of which saturated	0.3 g
Carbohydrates	76 g
of which sugars	0.5 g
Fibers	1.3 g
Proteins	7.8 g
Salt	<0.01 g