Country Rye Sourdough (Rye Wheat Flour) 800g
Product details
Our rye flour version of the country loaf. Tastes a bit stronger than our local wheat flour country bread. Ingredients -- unbleached white flour (50%), rye flour (40%), local wholemeal wheat flour (10%), water, salt. vegan + pure sourdough No sugar added, no shortenings, no dairy.
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