Bob's Red Mill Unbleached Super Fine Cake Flour 1.36kg

Super-Fine Cake Flour Specially crafted for light, airy cakes and pastries, this low protein flour is the secret to bakery-worthy treats at home! • EASY CELEBRATIONS START HERE: Bob's Red Mill Super-Fine Cake Flour is perfect for baking sponge, chiffon and angel food cakes; keep in your pantry for any dessert that calls for a light, airy structure • AMERICA’S BEST BAKING FLOUR: Finely milled for a silky texture and smooth batters, this cake flour delivers even baking results and helps create elegant desserts with soft, tender crumb every single time • SPECIALLY MADE FOR TENDER CAKES: With a lower protein content than all-purpose flour, it’s ideal for delicate desserts, resulting in ultra-light cakes, cupcakes and other tender treats • HOMEMADE PERFECTION, EVERY TIME: Count on consistent performance and dependable rise in every bake, whether you’re making a holiday showstopper or a simple vanilla cake • VERSATILE & EASY TO USE: Also great for cookies, muffins and other baked goods that benefit from a softer bite—this flour brings out the best in every homemade treat • IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned Learn more about our certifications Nutrition Facts About 49 servings per container Serving size 1/4 cup (28g) Amount per serving <div class="text-[34px] leading-9 font-extrabold font-proxima-nova" style="border: 0px solid; --tw-border-spacing-x: 0; --tw-border-spacing-y: 0; --tw-translate-x: 0; --tw-translate-y: 0; --tw-rotate: 0; --tw-s