Clearspring Organic GF Brown Rice Pasta with Quinoa & Amaranth 250g
Product details
Description Clearspring organic multigrain pasta is made of brown rice flour mixed with the naturally Gluten Free ancient grains of quinoa and amaranth as well as organic European corn. Made by second generation millers, this delicately flavoured penne has a firm texture and complements your favourite sauce perfectly. A genuine alternative to durum wheat pasta not just for those on a Gluten Free diet but also for the whole family Ingredients Brown rice flour* (75%), quinoa flour* (15%), amaranth flour* (5%), corn flour* *organically grown Nutritional Info Low Fat Low in Saturated Fat Sugar Free Salt Free Source of Fibre For an explanation of the claims made above please click here Typical values g per 100g Energy kJ: 1507 kJ Energy kCal: 356 kcal Fat: 2.3 g of which saturates: 0.6 g Carbohydrate: 74 g of which sugars: Fibre: 3.2 g Protein: 8.2 g Salt: 0.01 g